Free food, for foraging, in Seattle.
... Glenn Herlihy... hopes visitors will practice "ethical harvesting"--taking what they need, or what they can eat right away. But for those feeling greedy, there will be a "thieves garden" containing lower-grade stuff. "We also plan to have a lot of people around, so you’re not going to feel comfortable taking a lot of stuff," he adds....
Falling Fruit’s founders, Caleb Phillips and Ethan Welty, see foraging as more than just another source of food. "Foraging in the 21st century is an opportunity for urban exploration, to fight the scourge of stained sidewalks, and to reconnect with the botanical origins of food," they say, at their website.
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